Minne Champagne & Wine Bar menu
At Minne, you can linger for the evening and enjoy the food options. The wine bar menu not only offers tapas-style snacks and charcuterie plates but also taste experiences catering to more sophisticated palates. The Wine Bar menu is available from 4 pm.
À la carte menu
SMALL PLATES
- Foie Gras Parfait 12,50 €
Duck liver mousse seasoned with port wine, fermented blackberry and brioche L - Octopus 12,50 €
Octopus braised in sumac broth, leek emulsion and fried leek L, G - Croquette 12,50 €
Tender beef short rib croquette, truffle and parmesan mayo L - Golden beetroot and pike roe 12,50 €
Braised golden beetroot, smoked pike roe and chartreuse kefir L, G - Whitefish 12,50 €
Seared whitefish, pickled harvest root vegetables and potato sabayon L, G - Root confit 12,50 €
Grilled oyster mushroom and leek V, G
CLASSICS
- Charcuterie 22 €
Selection of cured meats and cheeses, seasonal pickles and preserves L, G - Beef tartare 17 € / 27 €
Tartare of Finnish beef tenderloin, egg yolk cream, parmesan, fried capers and roasted leek aioli L, G - Onion tart 17 €
Shallot tatin, green salad, champagne vinaigrette and ash cheese mousse L
MAIN COURSES
- Chanterelle risotto 23 €
Pickled mushrooms, parmesan cheese and roasted kale L, G - Arctic char 28 €
Pan-fried Finnish arctic char, chanterelle ragout and seasonal root vegetables L, G - Iberico 28 €
Grilled Iberico pork secreto, potato fondant and piquante sauce L, G
SIDES
- Minne’s grilled Caesar 9 €
Little gem lettuce, parmesan, croissant croutons and anchovy dressing L - Umami fries 9 €
Rustic fries seasoned with house umami salt, truffle mayo and parmesan cheese L, G - Green salad 6 €
Leafy greens, crudités and champagne vinaigrette V, G - Artisan bread basket with browned butter 5 € L
- Champagne vinegar marinated olives 5 € V, G
SWEETS
- Minne’s signature champagne pastry 13,50 € LL, G
- Cheesecake 13,50 €
Basque-style cheesecake flavored with blackcurrant leaves L, G - Bon bons 2,90 €/pc LL, G
MENU MINNE 58 €
- Whitefish
Seared whitefish, pickled harvest root vegetables and potato sabayon L, G - Iberico
Grilled Iberico pork secreto, potato fondant and piquante sauce L, G - Minne’s signature champagne pastry LL, G
SEASONAL MENU 61 €
- Beef tartare
Tartare of Finnish beef tenderloin, egg yolk cream, parmesan, fried capers and roasted leek aioli L, G - Arctic char
Pan-fried Finnish arctic char, chanterelle ragout and seasonal root vegetables L, G - Cheesecake
Basque-style cheesecake flavored with blackcurrant leaves L
